la Ferme de la Folle

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la Ferme de la Folle Simple urban, micro-homestead located in Reserve, LA focusing on self-sufficiency in tiny spaces.

Here is a $10 coupon for Nutrena NatureWise chicken feed. Just fill out your info, the coupon will be emailed to you, pr...
11/11/2026

Here is a $10 coupon for Nutrena NatureWise chicken feed. Just fill out your info, the coupon will be emailed to you, print it, then bring it to your nearest nutrena retailer 😘

See the Difference with Nutrena poultry feed—join our feed trial to experience trusted nutrition firsthand and save $10 off your first bag!

On today's episode of "YOU'RE DOING TOO MUCH" let's talk about chickens and the most asked question of the past month......
11/10/2026

On today's episode of "YOU'RE DOING TOO MUCH" let's talk about chickens and the most asked question of the past month.... "why aren't my chickens laying eggs?!"

Chickens are NOT egg laying machines in a literal term 🙄

*** inhale deeply through your nose, feel your lungs being filled with air... now hold it... 1....2....3....4....5.... now exhale through your mouth, slowly.... 1....2....3....4....5.... ***

There are 101+ reasons why your chicken's egg production has decreased. While I will not be covering all of the reasons, let's talk about some of the major factors affecting most flocks as we speak....

1. Stress.... Stress can and will halt egg production. The most common stressors include introducing a new chicken to the flock.... this can affect not just the new chicken(s) but existing residents too. Predators... predators cause stress.... what may not even really be a predator like that plastic owl that has eyes that glow and makes hooting noises to warn off real predators.... is a predator 🤦‍♀️ if it can cause a flea to jump then guess what, it can be identified as a predator to the chicken brain. Give them time to re-adjust themselves. Just because the laying hen you bought from Sammy Jo Smith laid an egg before you picked her up or laid an egg or 2 the 1st few days she took up camp at her new domicile, doesn't mean there is no stress.... it can be immediately or it can be delayed.... breathe, it will be ok.

2. Extreme heat or extreme cold... While some breeds handle extreme heat or extreme cold better than others, this is a general rule. In extreme heat, Hennifer does NOT need a portable window unit in her clucky condo, she does NOT need cold water bottles taped under her wings, she does NOT need a swimming pool with her itty bitty yeller polkadot bikini. Chickens are not water fowl and not designed to swim and dunk or go bobbing for peas and learn the backstroke. You're doing too much! Make sure there is shade, fresh water, and air circulation (WIND).... that's it, that's all! In extreme cold, Henny Penny doesn't need a space heater, she doesn't need that cute little crochet sweater you seen on Etsy, she doesn't need rubber boots or earmuffs.... she needs a wind block, mainly from the North wind. She needs her feet and comb to stay dry. Really, that's it, that's all. You can add hay or shavings to your coop and run floors especially if it likes to rain a lot during the cooler months. A wind block is generally for a run or open air coop... some plywood, fence boards, a tarp, empty feed bags taped together... all of that works... all you are doing is blocking wind and retaining natural heat.... some look better than others but this is about not doing too much, right?

3. Molting. Every end of summer poultry goes through what is called Molt. Notice all those feathers everywhere? Your yard looking like some kind of post apocalypse chicken survival movie.... yep that's from molt. Similar to how a dog sheds its coat in preparation for the next season. Nothing you can do to stop it, it's part of nature. At the 1st sign of molting it is good practice to boost their protein intake if you feed the typical 12-16% layer feed. If they are on 18%+ then you are already doing what you can. No need to go buy all sorts of vitamins and supplements or go the extremes with worming and other medications... then you will be doing too much and for no reason while understanding a quality feed and protein adjustment is really all thats needed.

4. Shorter daylight hours. Yep, you read that right. Chickens need a good 14 or more hours of daylight for optimal egg production, anything less then production will decrease. Guess what, it's fall! Fall = shorter daylight hours. Winter = shorter daylight hours. You have 2 choices here... let them take a break like nature intended or give them supplemental lighting in their coop to allow them 14+ hours of light. A standard dusk to dawn solar lamp usually does the trick. You don't need anything fancy.... I promise KarHen from down the street ain't jealous that your coop is hardwired with alexa enabled smart lights and set on timers while her Wal-Mart Mainstays brand solar lights do the trick just as well without additional upfront cost or additional cost to your light bill....

Yall, seriously, I see so much while scrolling that makes me cringe, makes me question sanity, makes me sit back and simply say "YOU'RE DOING TOO MUCH"

Do you think great grandpa Honk put all this effort into getting some eggs for the house? Do you think Aunt Gertrude had a $1,000 mansion of a coop with toys and a feed bill for chickens the same amount as a herd of cattle? Do you think Uncle Borace hunted out non-GMO vegan friendly option and played Yanni at night over his polk audio equipped coop for his girls? No, they didn't and their chickens were just fine and probably happier and healthier than most.

So one thing I like to say, and yes I say it a lot, is: If you have to put a lot of thought into it... most of the time that is a clear sign... YOU'RE DOING TOO MUCH 😘

You may not need this bit of information but clearly hundreds of others do about Fire C***r.... People just do too much!...
11/09/2026

You may not need this bit of information but clearly hundreds of others do about Fire C***r.... People just do too much! 🙄

It is an infusion, not a ferment... you leave the lid on and give it a quick shake daily, you do not burp it. Introducing air into the jar during the process can inhibit mold growth and let in unwanted bacteria.

If your lid is metal, cover the jar mouth with a ziploc before you put the lid on... parchment paper is pointless... or find a plastic lid, less BS.

Do NOT add honey in the beginning! If you want to add honey, add at the end or at each dose. You can also use maple syrup or agave but still this is to be added at the end!

Do NOT add high sugar fruits to make it taste better, you are only setting yourself up for failure and wasting your time, money, and energy and possibly setting yourself up for a bigger mess than you ever want to smell or clean... if you want some sort of fruity concoction I'm sure there is a recipe for that and it is not FIRE c***r....

You do not need to chop everything up into toddler bite sized pieces. Slices work just fine, big chunks work just fine, whole cloves of garlic work just fine... No need to sit there for an hour poking holes in each clove of garlic with a toothpick like your about to nuke a potato in the microwave... slice the darn thing in half, length wise, if you really can't shake that urge....

Yes, you really need all those peppers and garlic too! Hence the name "FIRE c***r"... The purpose of fire c***r is to boost your immunity and overall wellness. The ingredients, especially the peppers and horseradish root contain capsaicin. This is what produces the heat to help with sinus congestion and aids in circulation. If you research every ingredient in traditional fire c***r you will see each item has some sort of medicinal property related to boosting immunity and fighting off a cold.

If you want to add to the traditional recipe, research! Just because you THINK it would go well, does NOT mean it will. This isn't a pi***ng contest of who has the most s**t crammed into the jar. There are many many other herbal remedies and holistic approaches at immunity and illnesses that aren't spicy and taste better.... explore those options if you must but quit doing too much to the fire c***r!

Make sure your ingredients stay fully submerged in the ACV. If not you are risking mold and a wasted batch.

It does NOT need to infuse for 6 months 🙄 quick batches can be made in 4-6 weeks, 6-8 weeks is plenty, over achievers and forgetful minds like to go 8-10 weeks.... letting it sit for 6 months does not make it any stronger or better and honestly makes my stomach churn thinking about what ingredients have turned to slush....

It is not supposed to taste good! Take your shot like a normal human being, do your cringy "this tastes like spicy s**t" dance around your kitchen, chase your shot with some tomato juice and imagine you took a sip of a bloody Mary and be on your way...

I'm sorry yall, I just needed to vent. The more I see people just doing to do and follow the crowd without doing any actual research or reading an actual recipe and then posting on social media "does this look ok? But it looks like if I took a canning jar and scooped up the sludge from the bottom of the Mississippi River 🤮

This is your Monday reminder..... YOU ARE DOING TOO MUCH 😘

How's everyone been enjoying this weather in Southern Louisiana? My doors have been open pretty much all day every day t...
11/08/2026

How's everyone been enjoying this weather in Southern Louisiana? My doors have been open pretty much all day every day this passed week, doing my semi-annual airing of the house 😂

ATTENTION ST JOHN PARISH!Now at St Pierre's Hometown Market in Reserve, LA.
11/06/2026

ATTENTION ST JOHN PARISH!
Now at St Pierre's Hometown Market in Reserve, LA.

Fire C***r ready to strain ❤️
10/24/2026

Fire C***r ready to strain ❤️

09/19/2026

I have a Sebastapol mixed gander. Approximately 2 years old. To a good home. Must have a pond or pool and waterfowl experience. Located in Reserve.

Who wants to guess?
09/17/2026

Who wants to guess?

06/18/2026

We’re giving away a YEAR supply of milk for not one but TWO winners!!! 😱 There are 52 gallons of milk in that picture, so who wants a FREE gallon of milk every single week for the next year?!? 🤩

Here’s how to enter:

🐮 Like and share this post

🐮 Make sure you’re following us

🐮 Tag your friends! Every tag is an entry

We did this giveaway last year for our first birthday, so we thought it only made sense to pick TWO winners this year for our second birthday!! 🥳😱 We’re so incredibly thankful for all of you and the support y’all have shown us over these past two years! 🫶🏻

The giveaway will close Monday, June 1 at 11:59PM, and the winners will be announced next Thursday, June 4th! The free milk must be picked up at our farm!

‼️ Please be aware of fake accounts pretending to be us!! We will not send you a link or ask you for any personal information ‼️

Who likes banana peppers?
06/18/2026

Who likes banana peppers?

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Reserve, LA
70084

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