11/01/2026
🐂 Buying a bull is one of the most important decisions a cow-calf producer can make.
Penn State Extension and the Center for Beef Excellence are hosting Bull Buying Decisions: Genetics and Structure for Herd Sires on Tuesday, Nov. 3, a free workshop designed to help producers make more confident, informed decisions when selecting herd sires.
Participants will explore:
How to interpret and apply EPDs when selecting bulls
Structural soundness and longevity
Common genetic selection mistakes
Emerging herd health risks, including the Asian longhorned tick and Theileria orientalis
This two-hour workshop is for commercial cow-calf producers buying herd sires, producers participating in or considering Center for Beef Excellence bull credit programs, and beef producers looking to strengthen genetic decision-making.
📅 Tuesday, Nov. 3
💲 Free
👉 Learn more and check registration availability:
https://extension.psu.edu/bull-buying-decisions-genetics-and-structure-for-herd-sires
Opportunities like this reflect the Pennsylvania Beef Producers Working Group’s goal of connecting producers with practical education, expertise, and resources that can strengthen their operations. Support from the Pennsylvania Department of Agriculture’s Ag Excellence line item helps make producer-focused opportunities like this possible.