What are the opening hours?

Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm

New Entry Sustainable Farming Project

Home
United States
Beverly, MA
New Entry Sustainable Farming Project

Call Directions Website Contact the business

Strengthening local food systems by supporting new farmers in Massachusetts and beyond.

11/05/2026

🗣️Join us on Nov. 18, 6-8pm (EST)

What happens to your farm business when you or one of your employees can’t work? An unexpected injury or illness can disrupt farm operations, create financial strain, and raise difficult questions about how to keep the business running.

In this workshop, we’ll explore how to prepare for these challenges, protect your business, and navigate recovery when health issues interrupt farm operations.

➡️What you’ll learn:
•How workers’ compensation insurance works and who it covers
•How to prepare your farm for times when you can’t work
•Strategies for keeping your business operating during an injury or illness
•How to adapt and recover when health challenges disrupt your farm business

➡️Speakers:
•Jason, American National
•Anna, Late Bloom Farm late bloom farm (Haverhill, MA)

➡️Save your spot: link in bio // https://nesfp.org/farmer-training/courses/preparing-unexpected/preparing-unexpected-when-farmers-cant-farm-planning

View more courses: https://nesfp.org/farmer-training/all-courses

11/02/2026

What’s on your plate? Show your support of local farmers and sustainable food systems - everywhere you drive!

By choosing our special “Choose Fresh & Local” MA license plate, you will be making an impactful tax-deductible contribution every 2 years at typical renewal that goes directly to New Entry and Mass Farmers Markets.

Sign up is easy! Go to nesfp.org/support/fresh-local-license-plate to learn more.

10/30/2026

🗓️ Nov. 4th 6-7:30pm (est)

Dreaming of working in agriculture or starting your own farm, but don’t know where to begin?

Sign up for New Entry’s introductory workshop for those who are brand new to agriculture!

•You will get an overview of the agricultural landscape for small farms and tools to help you decide what your next steps are.
•Identify resources you have and resources you’ll need if you want to start a farm business.
•Hear the perspective from a local farmer about getting started in agriculture.
•Learn about New Entry Sustainable Farming Project’s ongoing courses and services for farmers and food system organizations.

Save Your Spot: https://nesfp.org/farmer-training/courses/explore-farming-workshop/explore-farming-workshop-nov-4-2026

View more courses: https://nesfp.org/farmer-training/all-courses

10/30/2026

Agricultural service provider? Join us November 13th and 18th for trainings around structural barriers, tools and strategies, action steps, and more! Scan the QR code to register! See you there🫶🏽🪶🌾

10/28/2026

Today we’re at a farmers market for Amesbury Public School students organized with Chartwells and Merrimack Valley Public Health Alliance in support of farm-to-school programming!

10/27/2026

BIIIIG thank you to our Food Hub volunteers for all their time, effort and positivity they bring every week. We couldn’t do this work without you💚

In New Entry’s CSA this week (20)!⤵️

- Carrots🥕from Abrantie Farm Tim Offei-Addo (Boxborough) and Iron Ox Farm Iron Ox Farm (Hamilton)
- Ginger🫚 from Anything Grows Anything Grows (Salisbury)
- Lettuce🥬 from Appleton Farms (Ipswich)
- Leeks from Appleton Farms (Ipswich)
- Potatoes🥔 from Appleton Farms (Ipswich)
- Apples🍎from Brooksby Farm Brooksby Farm (Peabody)

QUESTION! Starting to plan your holiday meal🍽️? Eat fresh& local with our special Holiday shares (1 in November, 1 in December)! Sign up through 🔗 in our IG bio or nesfp.org/local-food/csa.

10/20/2026

Here’s what’s in New Entry’s CSA this week (19) from Madi!

💚Thank you to all the farmers, volunteers and customers!!!

Starting to plan your holiday menu? Eat fresh & local! Sign up is OPEN for our special Holiday shares (1 in November, 1 in December)! Sign up through 🔗 in our IG bio or nesfp.org/local-food/csa.

10/17/2026

Starting to plan your holiday menus? Make it with farm-fresh, local ingredients!

Sign up for our special holiday shares this November and December🥕🍋‍🟩🍄‍🟫🍠

Pickup available in Beverly and Somerville with home delivery available on the North Shore.

🔗 in bio or https://nesfp.org/local-food/csa

10/14/2026

In New Entry’s CSA this week (18)!⤵️

- Carrots🥕from Abrantie Farm (Boxborough)
- Tomatoes🍅 from Adsaint Farm (Sterling) and Upper Hand Farm Upper Hand Farm (Beverly)
- Lettuce🥬 from Appleton Farms (Ipswich)
- Leeks from Appleton Farms (Ipswich)
- Bok Choy from Appleton Farms (Ipswich)
- Daikon Radish🫜 from Appleton Farms (Ipswich)

💚Thank you to all the farmers, volunteers and customers!!!

✍🏽Sign up is OPEN for our special Holiday shares (1 in November, 1 in December)! Sign up through 🔗 in our IG bio or nesfp.org/local-food/csa.

10/13/2026

📣Here’s what’s coming up! Ways to👇🏽
•Further your growing skills and sustainable ag. knowledge
•Buy local, farm-fresh produce
•Have fun at our farm!

✍🏽Learn more and sign up @ links in bio or head to nesfp.org

Address

733 Cabot Street
Beverly, MA
01915

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

+19786546745

Website

http://www.nesfp.org/, https://nesfp.nutrition.tufts.edu/farmer-training/practicum-sustainable-agriculture-hands-course

Alerts

Be the first to know and let us send you an email when New Entry Sustainable Farming Project posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.