Millsap Farm

08/31/2025

The weather is looking great so far for pizza this Thursday and we'd love to see you! Reserve your spot for fresh pizza, live music, and lots of fun here: https://millsapfarms.com/pizza-club

08/30/2025

New product alert, homemade vegan pasta with fresh garden goodies in it, dehydrated, and ready for your weekly menu!! Market time 8-1! You’ll find our booth across from the aviary Café

08/30/2025

In addition to our usual offerings today, Pasta Lab is making a debut appearance offering homemade dried pasta for sale! There are two flavors—garlic and herb, and tomato and basil. Both are made using flavors from the farm via fresh herbs or homemade tomato paste :)

This is at Farmer's Market of the Ozark (across from London Calling) and we've also got loads of veggies and vibrant bouquets of flowers! Come by and see us from 8-1 today.

08/30/2025

So thankful for the last two months with Lydia! She has been a tremendous blessing here on the farm and I will miss her! Also super thankful for each and every one of these dear ones! My heart is so grateful!

08/27/2025

08/26/2025

It's Pesto Time! Or herb-drying time. Or anything basil-related time...

We've got beautiful basil up the w***o around here! We're selling it in bulk for $5 a bag, so come on by the farmstand to grab some. We also have canning tomatoes in bulk boxes if anyone is interested.

All basil has been farm-dog approved.

08/24/2025

✨ Farm-to-Table Evenings at Regalo Orchard ✨

We’re excited to invite you to not just one, but two unforgettable farm-to-table dinners at the beautiful Regalo Orchard—a tucked-away gem just minutes from I-44, yet surrounded by 30 acres that feel a world apart.

Each evening will feature five curated courses built entirely around hyper-local, 100% organic ingredients sourced from farms across the 417 region. Unlike our wild and foraged menus, these nights shine a spotlight on the incredible bounty of our local growers—fresh seasonal produce, heritage grains, and sustainably raised meats, all thoughtfully crafted into a seasonal tasting menu.

You’ll dine under the soaring timbers of the hand-built open-air pavilion, complete with a bell tower, rustic Amish craftsmanship, and sweeping views of the countryside beneath the iconic sycamore tree. It’s the perfect setting for an evening of connection, community, and truly local cuisine.

📅 Dates: Thursday, September 4th & Thursday, October 2nd
🕠 Time: 5:30 PM
📍 Location: Regalo Orchard, Springfield, MO
💵 Price: $75 per person

Seats are limited, and both evenings are expected to fill quickly—reserve your spot today!

https://wildfoodsbydyllan.com/product/september-4th-regaloo-orchard/

https://wildfoodsbydyllan.com/product/october-2nd-regaloo-orchard/

08/23/2025

Farmers Market time! Come on out to 8-1! Our stand is across from the Aviary Cafe

08/20/2025

Twilight Walk on Farm Tonight! (08/20, 6pm-8pm)

New Growth MO Community Development has organized this FREE farm walk tonight. All are welcome, just be sure to register at this link:
https://docs.google.com/.../1FAIpQLSfRsfdRy.../viewform

Tonight's topic is irrigation strategies for market farmers, led by Farmer Curtis. We hope to see you tonight!

If you have any questions about this event or about joining the Farmer to Farmer monthly meet-ups, reach out to Bridget Luff, New Growth Farm Outreach Coordinator, [email protected] 660-476-2185 x 3103

08/16/2025

Market time 8-1, find us across from the Aviary

08/02/2025

It’s a beautiful morning here at farmers market of the Ozarks. Come on out and see us. You’ll find us directly across from the Aviary 8-1