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Tuesday 9am - 3pm Wednesday 9am - 3pm Friday 10am - 3pm Saturday 10am - 3pm Sunday 10am - 3pm

Old Stonehouse Farm

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United States
Mount Bethel, PA
Old Stonehouse Farm

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We are a small working farm located in Mount Bethel, Pennsylvania. We have grown and sold hay and feed to horse and cattle farms for over 40 years.

Breeding, raising, training and loving Andalusian horses has become a growing part of our lives. We always have pure and partbred stock available for purchase, and are currently standing our pure spanish stallion, Dichoso Uno, for limited bookings. We are always happy to answer any questions about our horses and farming in general and encourage visitors. Please contact us for our free promotional brochures and DVD.

11/09/2026

There’s something about a quiet November morning, a warm cup of coffee, and the familiar view from the farmhouse window that brings back memories of days gone by.

I think about Dad heading out to the barn, Mom busy in the kitchen, and Grandpa tending his garden with hands that had known a lifetime of work.

Back then, we didn’t realize we were learning lessons that would stay with us forever.

We were simply growing up.

Learning that gardens needed tending, animals depended on us, supper didn’t make itself, and there was always something worth saving for another day.

We learned to work hard, make do with what we had, appreciate the little things, and find happiness in the simplest moments.

There weren’t always easy days, but there was a sense of belonging. A place at the kitchen table, familiar voices, and the comfort of knowing you were home.

Now, watching another generation grow up around these same fields and old buildings, I realize just how precious those ordinary days really were.

The greatest things our parents and grandparents left us weren’t things at all. They were memories, traditions, and little pieces of wisdom woven into everyday life.

And perhaps the loveliest part of growing older is having the chance to pass a little of that along.

Here’s to another Monday, another cup of coffee, and being thankful for the people who taught us what really matters.

11/07/2026

• Henry David Thoreau: "The thinnest yellow light of November is more warming and exhilarating than any w**e they tell of. The mite which November contributes becomes equal in value to the bounty of July."
• George Eliot: "Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns."

10/31/2026

🍂 A LITTLE OLD-FASHIONED WISDOM FROM OLD STONEHOUSE FARM 🍁

Lately, there’s been a lot of talk about food shortages, power outages, and the possibility of losing some of the comforts we’ve grown accustomed to.

Growing up on a farm just outside of town, we learned early that going without electricity for days, sometimes even weeks, wasn’t the end of the world. It was simply part of life.

Our grandparents didn’t depend on grocery stores being open or the modern conveniences we take for granted. They depended on what they grew, raised, harvested, and carefully put away.

There were vegetables tucked into the root cellar, jars of preserves lining the pantry shelves, and a springhouse that kept things cool long before refrigeration became a necessity.

October has always been a month for gathering the last of the harvest, filling the pantry, and making sure there was enough to carry us through winter.

It wasn’t called prepping back then. It was simply called living.

And perhaps there’s something to be said for remembering a little of that old-fashioned wisdom.

❤️ Old Stonehouse Farm — Homegrown and Homemade.

10/31/2026

Farm fresh ingredients at your fingertips! Come visit this weekend 10 AM to 3pm Saturday and Sunday!

10/28/2026

SOME THINGS ARE WORTH MORE THAN MONEY, AND SOME THINGS CAN’T BE LEARNED FROM A BOOK. 🌾❤️

Around Old Stonehouse Farm, some of life’s greatest lessons have been passed down through generations.

Learning when the hay is ready by watching the sky. Knowing when a cow needs attention. Planting a garden, preserving the harvest, mending fences, and making something last.

Our father knew the fields and the hay. Our mother knew the garden, the chickens, and the kitchen. Our grandfather knew the value of growing your own food and sharing what you had.

Those lessons weren’t learned in a classroom. They were learned through years of hard work, patience, and experience.

And what they handed down was worth far more than the land itself.

It was the knowledge of how to care for it.

When family farms disappear, we risk losing generations of wisdom that money simply can’t replace.

Here at Old Stonehouse Farm, we’re doing our best to keep those traditions alive.

Because the greatest inheritance isn’t always what we leave behind. It’s what we teach the next generation to carry forward. ❤️

Old Stonehouse Farm
Homegrown & Homemade — Rooted in Yesterday, Growing for Tomorrow.

10/26/2026

A DOZEN EGGS, A LITTLE HARD WORK, AND A WHOLE LOT OF FARM LIFE. 🥚🐓❤️

There’s something about gathering fresh eggs that never gets old.

Maybe it’s the familiar clucking from the henhouse, the smell of fresh straw, or the satisfaction of carrying a basket of warm brown eggs back to the kitchen.

Growing up at Old Stonehouse Farm, eggs were just part of everyday life.

I can still picture Mom standing at the kitchen counter, washing and drying eggs, weighing them on that old egg scale, and carefully packing them into cartons. It was a daily ritual, as familiar as the smell of something baking in the oven.

Of course, the chickens had their own ideas about how things should be done. Fresh bedding, clean water, plenty of feed, and a comfortable place to lay their eggs. And heaven forbid you disturb a hen who hasn’t quite finished her morning business! 😂

But behind every basket of eggs was a lot of work that most folks never saw.

The same was true of Dad’s hayfields, Grandpa’s vegetable garden, and the cattle grazing out in the pasture.

Nothing simply appeared on the kitchen table. Somebody planted it, raised it, gathered it, or spent hours preparing it.

And looking back, I think that’s one of the loveliest things about growing up on a farm.

You learned that good food didn’t begin at the grocery store. It began with the land, the animals, the seasons, and the hands that cared for them.

A dozen eggs might seem like a simple thing, but around here, they’ve always represented a little piece of our family’s story.

And all these years later, we’re still gathering eggs, tending chickens, and carrying on those familiar routines.

Some traditions are simply too good to leave behind. ❤️

Old Stonehouse Farm
Homegrown & Homemade

🍳

10/26/2026

The Hunters Moon

10/19/2026

A NEW WEEK, ANOTHER CHAPTER AT OLD STONEHOUSE FARM. 🍂🌾

There’s something hopeful about the beginning of a new week, even when last week’s chores aren’t quite finished and Monday arrives with a list of its own.

Around here, the days have a way of running together. The cattle still need feeding, the horses need tending, the fences need mending, and there’s always another project waiting in the wings.

Farm life doesn’t pay much attention to the calendar.

But every now and then, it’s nice to look around and appreciate what all that work is really about.

The cattle grazing in the pasture. The horses calling from the barn. The fields changing with the seasons. The old stone house standing quietly, just as it has for generations.

Our family became part of this farm’s story many years ago, and with every passing season, we’re adding another chapter.

Some weeks bring accomplishments. Others bring challenges, unfinished projects, and a reminder that patience is something every farmer learns sooner or later.

And sometimes, the greatest accomplishment is simply keeping everything moving in the right direction.

But through it all, there’s something special about caring for a piece of land, preserving its history, and sharing a little of what it gives us with others.

Whether you’ve stopped by for fresh eggs, homegrown beef, something homemade from the bakery, or simply followed along with our stories, you’ve become a little part of this old farm’s story too.

And for that, we’re grateful.

Here’s to another week of muddy boots, honest work, little blessings, and believing that tomorrow always holds something worth working toward. ❤️

Old Stonehouse Farm
Homegrown & Homemade — Rooted in Tradition, Growing with Tomorrow.

10/17/2026

FAMILY ISN’T ALWAYS ABOUT BLOOD. SOMETIMES IT’S ABOUT WHO FINDS A PLACE AT YOUR TABLE. ❤️

Here at Old Stonehouse Farm, we’ve always believed that family is about more than the branches of a family tree.

It’s the neighbors who become friends, the friends who become family, and the people who wander into your life and somehow find a permanent place in your heart.

It’s the ones who stop by for a cup of coffee and stay for supper. The ones who know their way around your kitchen, lend a hand when there’s work to be done, and show up when you need them without ever being asked.

Over the years, our old stone house has welcomed plenty of people through its doors. Some were born into our family. Others simply became part of it.

We’ve shared meals, stories, laughter, tears, and more than a few conversations around the kitchen table.

And somewhere along the way, those friendships became something much more.

Because family isn’t always the people you’re born with. Sometimes it’s the people life brings to your doorstep who decide to stay.

And around our table, there’s always room for one more. ❤️

Old Stonehouse Farm
Where family, friendship, and tradition grow together.

Address

934 Sunrise Boulevard
Mount Bethel, PA
18343

Opening Hours

Tuesday	9am - 3pm
Wednesday	9am - 3pm
Friday	10am - 3pm
Saturday	10am - 3pm
Sunday	10am - 3pm

Telephone

+15708976895

Website

http://www.oldstonehousefarm.com/

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