Athomewithtrisha

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Athomewithtrisha

A community for hard working women, flower farming, floral design and DIY home improve tips & tricks

03/20/2026

Pre-order your Easter floral arrangements today!

Easter is just around the corner, so make sure you don’t forget to incorporate some spring blooms into your day. Whether you need a single arrangement for the dining table, a collection of bud vases throughout the house, or a thoughtful gift for the host, head to http://athomewithtrisha.com to order yours today!

Order deadline: Friday, April 3rd
Pickup: Saturday between 12-2 PM

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03/09/2026

This isn’t just a class; it’s your invitation into the “vault” 🔓. Join me for an intimate evening at Gia mastering the art of seed starting.
🔗 Grab one of our limited spots! https://www.giampls.com/store/sipandsow

🌱 What’s inside:
Exclusive access to “ungettable” seeds (including Floret Flower Farm Zinnias!).

Pro tips on germination and soil health.

Seasonal bites and fine Italian wine from Gia.

Every guest leaves with a professional-grade starting kit and a tray of future “stunners.”

03/02/2026

Soft spring layers 🌸

Blush roses, smoky protea, budding branches, and all the in-between textures that make my heart skip a beat. I love letting the stems move naturally and tell their own story — a little wild, a little romantic, and full of life.

This one feels like the season slowly waking up. ✨

02/25/2026

Restaurant Week feels extra meaningful this year.
This arrangement is sitting pretty at Gia, one of our very favorite neighborhood spots - where good food, good people, and real community meet at the table.

Restaurant Week has always been about celebrating the places that shape how and where we gather. And right now, showing up truly matters. Filling seats makes a difference - for the chefs, servers, and teams who pour their hearts into our local food scene every single day.

If you’ve been meaning to go, this is your sign. Support local. Eat well. Sit a little longer. 💛

02/21/2026

Not every bloom becomes a bouquet, and instead of letting them go, I dry them. 🌾✨

Each season I experiment: harvesting earlier or later for the best dried form, chasing richer color and fuller blooms, hanging them, pressing them, flattening them, microwaving them (yes!), and tucking them away in dark rooms to see what magic happens.

There’s something deeply calming and almost meditative about working with dried flowers. Slower. Quieter. Creative in a whole different way.

I’m dreaming up a dried flower art workshop…
Would you want to be part of that?
What would you want to make? 🌾🎨

02/12/2026

While there is still snow on the ground in MN, I’m dreaming of warmer days (and ruffled blooms!) 🌸❄️ Starting my Viola wittrockiana ‘Flamenco’ seeds today!

Italian Viola wittrockiana Flamenco flowers (or Flamenco series pansies) are special for their unique, large, double and semi-double, heavily ruffled blooms, which are rarely found in traditional pansies.

These gorgeous ruffled blooms are also incredibly cold-hardy, making them perfect for our unpredictable springs.

I’m hoping to get a head start on that early spring color to feed the pollinators and fill bouquets with this unique fluffy pearled variety 💃.

🌱 Steps I’m taking:
• Darkness to Germinate: Violas prefer darkness to start, so I’m covering my tray with a recycled black plastic bag.
• Cooler Temps: They don’t need intense heat to germinate, 60-70°F is perfect.
• Move to Light: Once they sprout (10-14 days), they need bright light to prevent leggy seedlings.

01/14/2026

Sending love and hope to everyone today. Lean on your community, lift each other up, and never lose sight of the possibility for brighter days. There is hope. There is always hope. ✨

11/25/2025

Another fabulous fall flower workshop at Gia last night ✨🍂
My heart is so full — huge thank you to Gia for hosting, and an even bigger shout-out to everyone who came. What a fun, creative, joy-filled group of people to design with. I love seeing each arrangement come to life in its own unique way.

🌿 Next workshop alert!
I’ll be back at Gia on Saturday, December 20th for a special holiday arranging class. There are only a few tickets left — grab yours before they’re gone!
🎟️ Tickets: https://www.giampls.com/store/holidayarranging-withtrisha

Can’t wait to create with you again. 💛

10/10/2025

The end of flower season always tugs at my heart — the colors start to fade, the air shifts, and the fields get quiet. But even as the season winds down, I’m reminding myself that joy doesn’t disappear… it just changes shape. 🌸💫

So here’s to soaking up every last bit of sunshine, laughter, and beauty — and finding the fun no matter what season we’re in.

🎶 “Nothing Compares 2 U” — Chris Cornell

10/08/2025

Tomato season is in full swing 🍅❤️
My little backyard jungle is pumping out tomatoes faster than I can keep up — and honestly, I’m not mad about it. Cherry, grape, purple, green… it’s a tomato rainbow out here! 🌈

Now taking suggestions for what to do with approximately a million tomatoes 😅

10/07/2025

Dahlias have the lead role this week 🌸 Stop by Gia to soak in the blooms and enjoy their delicious seasonal bites 🍂🥂

Address

5216 Upton Avenue S
Minneapolis, MN
55410

Website

http://www.athomewithtrisha.com/

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