06/07/2017
With all this heat I'm sure everyone is looking for ways to keep their beloved pups cool! Here's a meaty recipe we use for our doggo mascots:
4 cups Beechnut Turkey, Beef, or chicken. We love Beechnut as its lower in sodium and has less ingredients to it: Simple and healthy.
8 Shots Alaskan Salmon Oil- This is good for your doggos fur and skin
1/2 cup finely chopped carrots
1 cup water ((You don't want this too thin))
Large or small milkbones depending on your doggie size.
Mix all but the milk bone in a bowl, pour into either an ice cube tray for small dogs or a Popsicle mold for large dogs. Set for a short time in freezer then add a milk bone like a handle inside, put back in to finish freezing.
Pull out and serve :D
