06/06/2026
Happy Saturday! This recipe brings together so many satisfying flavors for the season šSharing another of my favorite recipes. Save for later so you know what to pick up at the market!ā
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Todayās recipe...ā
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SPRING LARB SALAD W/ CABBAGE QUARTERSā
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Ingredients:ā
1 Cup Mushrooms, Dicedā
1ā2 Cup Cauliflower, Choppedā
1ā4 Cup Spring onions or Red onions, Slicedā
1ā4 Cup Fresh mintā
1-2 Carrots, Shreddedā
1ā4 Lettuce or Cabbage leaves (shredded is optional)ā
2 Limes, Juicedā
1 Tsp Dulseā
1 Tsp Raw Honeyā
2 Tbs Sunflower Seed Oilā
2 Cloves Garlic, Mincedā
1ā2 inch piece Nub of Ginger, mincedā
Salt and Pepper to tasteā
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Method:ā
Mix the first six ingredients together and season to taste withā
salt and pepper. Let sit 10-30 minutes for flavors to mix. Serve onā
lettuce leaves or if shredded, over top. Squeeze lime juice over theā
salad, plate and enjoy!ā
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