NÃM

NÃM collects coffee ground in any location discarding coffee waste and transforms this ‘wasted’ coffee ground into edible & fresh oyster mushrooms.

28/05/2026

Tiny humans meeting tiny eryngii 🍄🤍

25/05/2026

Earthy, rich, and full of depth, shiitake brings comfort and flavour to every bite. 🍄

22/05/2026

Nãm lately…🍄🍄

18/05/2026

O desperdício na Natureza não existe... 🍄🌱

Talvez esteja na altura de aprendermos com ela

14/05/2026

Four mushrooms. Four personalities. One farm. 🍄

Pleurotus for sautéing and grilling. Shiitake for that deep umami hit. Lion’s Mane with a seafood-like flavour. Eryngii firm and meaty, perfect for any dish.

All freshly grown in Odivelas, from spent coffee grounds. Which one’s your favourite? 👇

13/05/2026

Lion’s mane delivered to 🍄

Perfect comfort food for slow nights and warm cravings✨

11/05/2026

33% protein per calorie. More than a beef steak. 🍄
Nãm Mushrooms are one of the most protein-efficient foods you can put on your plate. Freshly grown at our farm in Odivelas.

Eat better. Eat Nãm.

07/05/2026

From coffee grounds to fresh mushrooms. That’s what we do every single day at our farm in Odivelas.

Today’s waste is tomorrow’s dinner. 🍄
From the waste to the taste.

Famões CogumeLos Sustainability Lisboa

04/05/2026

Your coffee doesn’t end in the cup ☕️
We give coffee grounds a second life, turning them into something unexpected: fresh mushrooms, grown without chemicals and without waste.

Small changes, big impact 🌱

27/04/2026

A fresh Nãm mushroom fettuccine, crafted by .pastafresca 🍄
From our farm in Odivelas straight into one of the best dishes we’ve seen. From the waste to the taste.

Lisboa CogumeLos Fettuccine BCorp

Endereço

Rua Amorim 11
Lisbon
1950-022

Website

http://nammushroom.com/

Notificações

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