NÃM

NÃM collects coffee ground in any location discarding coffee waste and transforms this ‘wasted’ coffee ground into edible & fresh oyster mushrooms.

08/06/2025

When we say no waste, we mean it!

We dry the mushrooms that don’t make it to the fresh box — full of flavour, zero waste.
Perfect for cooking, broths or a boost of umami.
What would you cook with dried mushrooms? 🍄✨

03/06/2025

A day at NÃM be like…
Good vibes, fresh moves and tasty mushrooms 🍄‍🟫

30/05/2025

Nature’s fan club 🍄✨
When your mushrooms are bigger than your face — and twice as fabulous.
Locally grown, naturally powerful, and absolutely photogenic.

26/05/2025

Today is International Biodiversity Day 🌱
Since 2019, we’ve donated over 300 tons of natural fertilizer—a byproduct of our mushroom production—to , CM Cascais and other partners such as .com.pt .forests and many more.

This rich organic matter helps grow urban mini-forests, regenerate soil and boost biodiversity in our cities.

From mushrooms to ecosystems — nothing goes to waste. ♻️🌍

Thank you for the amazing pictures.

22/05/2025

We came across a super interesting article about an inspiring initiative in rural Indonesia: women growing mushrooms using used coffee grounds — just like we do. 🍄♻️

They’re building more than food systems — they’re building opportunity, regeneration and community.

is one of the partners supporting this project — and also supports our work by providing coffee waste for our mushroom cultivation.

We’re proud to share the same values and be part of this bigger movement.

read more here: https://www.coffee-partners.org/field-notes/growing-more-than-mushrooms-women-in-rural-indonesia-are-building-an-ecosystem-of-opportunity

14/05/2025

Did you know mushrooms breathe just like us?

It’s true — fungi inhale oxygen and exhale carbon dioxide, just like humans and animals.

This makes them radically different from plants, which do the opposite.

Fungi are part of their own biological kingdom, and their role in the ecosystem is essential — from decomposing organic matter to supporting plant roots.

Next time you see a mushroom, remember: you’re more alike than you think 🍄✨

21/04/2025

In 2024 we up-cycled more than 60 tons of spent coffee ground into beautiful mushrooms!
We are on a mission to turn agriculture more resilient, regenerative and local 🙏

16/04/2025

Oysters mushrooms can also grow yellow! 🍄 Summer is coming ☀️

11/04/2025

Another one by 🔥

“Sustainability and nourishment go hand in hand, with a focus on diverse, seasonal, and regeneratively sourced ingredients”

Words of care from Celine 🫶🏼🍄

01/04/2025

Fresh deliveries 🚚

13/03/2025

by the one and only 🍄

“Ingredients:

Always music
Always love
Always creativity” Celine’s words 🤲🏼

06/03/2025

One size from the DIY Kit

thanks to 🫶🏼

Endereço

Rua Amorim 11
Lisbon
1950-022

Website

http://nammushroom.com/

Notificações

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A little bit more about NÃM ...

NÃM is an initiative started from a challenging observation; our current way of producing and creating value is not sustainable. We are destroying our unique home. But it also started from a dream; what if, instead of asking Nature to produce like our factories, we would ask our factories to produce like Nature?

Therefore, we need to change the way we design and think of our economy! The business models of the future have to be inspired from Nature: Nature is non-linear, waste does not exist, ressources are sourced locally, the output of one becomes the input for the other and one process generates multiple benefits.

We also need new business models capable of joining social impact and financial sustainability.