
17/05/2025
🌱 From farm to plate in just 39 steps. 👣
is changing the way we think about fresh food with a 5,000 sq ft hyper-local vertical barn that grows right where the food is eaten.
No middlemen, no food miles—just flavour, freshness, and sustainability. 🍅🍄🌿
📰 We’ve just published a UKUAT blog and press release covering William Benson’s vision, the tech behind it, and why this model could be the future of local food—complete with a brilliant video by Seedleaves taking you from barn to plate!
📢 Read the full story & see some behind the scenes images: https://ukuat.org/2025/05/16/seedleaves-press-release/
🎥 Watch the video: https://youtu.be/NO7IMewKjoA
📍 Every Saturday at 10:30am—or by appointment—William and the team host in-person tours of the facility. Go see the revolution in action—we promise it’s worth it. 🌍✨