Protozoan disease in sheep transmission, treatment and control

Protozoan disease in sheep transmission, treatment and control Theilerioses are a group of tickborne diseases caused by protozoan parasites of the Theileria genus. It is not spread by direct animal to animal contact.

Theileriosis is a disease caused by a species of Theileria – a blood-borne parasite. It only affects cattle and is primarily transmitted by ticks. Theileria is a widespread disease with an increasing number of cases in the northern parts of the North Island. We have witnessed news cases appearing in the geographical area covered by Franklin Vets. To become infected by Theileria, a cow must be bitt

en by a tick carrying the disease. Cattle can be infected with the Theileria parasite without necessarily showing any signs of clinical disease. Theileriosis only affects cattle and is transmitted by cattle ticks
Theileriosis causes anaemia in cattle and can sometimes be fatal
Cows during calving and young calves (2-3 months) are at most risk from infection. Once the animal is bitten, it takes about 6-8 weeks for the parasite to build up significant levels in the blood. At this stage, the body reacts by trying to destroy the parasite. Because the parasite is living inside the red blood cells, the body attacks its own infected red blood cells (haemolysis) to destroy the parasite. Unfortunately, this can lead to a huge loss in red blood cells which are responsible for carrying the oxygen around the body; this is known as anaemia and results in the following signs in affected animals:
Pale or yellow, rather than healthy pink, v***a (open up the v***a and look at the colouring inside)
Pale or yellow whites of eyes (a sign of jaundice)
Lethargy – exercise intolerance, cows lagging on the walk to the shed
Sick cows not responding as expected to treatment for conditions such as milk fever
Cows are off their food and appear hollow sided
A decrease in milk production
Sudden death especially in late pregnancy or early lactation. The signs of anaemia associated with Theileriosis are more likely to be seen around calving time, in calves (2-3 months), and if cows are coping with other health challenges, or potentially at mating time. If you notice any of the above signs or would like more information about Theileria, please contact us. Assessment can be determined by:
Assessment of the herd - Use the v***a colour guide to screen the herd and see how many animals might be affected
Red Blood Cell Count (PCV) - Blood sample suspected animals. A low PCV is an indication of severe blood loss. Control & Prevention of Theileria
Cattle are at risk of infection when moved to areas where infected ticks are present. Infected animals can also spread the infection to ticks when transported to new areas. In turn, this can spread the disease to uninfected animals. Tick control is important during the risk period. This is commonly mid-August to mid-March, but as long as the mean air temperature is above 7˚C ticks will be active to some degree. Tick control is also important during periods of stress, for example, calving and peak milk production. New arrivals and returning stock should ideally be quarantined for at least 7 days to check and treat ticks. Ensure all stock being transported to new areas are healthy and free from ticks. Observe cattle regularly during the risk period. Apply tick control products during the risk period. Franklin Vets recommend Flumethrin and Python for cows. Treat other animals (hosts) on the farm for ticks. Prevention is not possible in areas where ticks are present. For people moving stock into areas with ticks, we would strongly advise that you carry out blood tests to determine if the animals being moved have been exposed to the parasite. If they have been exposed then there should be relatively little risk of them developing clinical disease, however, if they haven’t come across the parasite before then they will be at a high risk of breaking down with clinical Theileriosis. Avoid exposing naïve animals to infected ticks 6-8 weeks prior to calving /peak milk production. Consult a Franklin Vets veterinarian for advice on tick control and Theileria on your farm. Treatment
Once the diagnosis of theileriosis is made, the most appropriate treatment depends on a variety of aspects including the clinical signs, the number of affected animals and feed availability. Management
Immediately reduce pressure on the affected animals. This can be achieved by:
Once a day milking
Minimised handling
When bringing into the shed, let them go at their own pace (don’t push them)
Good quality feed
Medical intervention
Treatment of concurrent illnesses (e.g. ketosis or black mastitis)
Supplementation of trace minerals and iron (hemo15 multi-mineral injection)
Blood transfusions
Buparvoquone (Butalex). A large number of Theileria spp are found in domestic and wild ungulates in tropical and subtropical regions of the world. The most important species affecting cattle are T parva and T annulata, which cause acute disease resulting in high levels of mortality. T lestoquardi, T luwenshuni, and T uilenbergi are important causes of mortality in sheep, and T equi sometimes causes clinical disease in horses. A therapeutic drug, buparvaquone, is available to treat the diseases, but it is expensive, and control of the diseases usually involves either prevention of tick infestation or, in some areas, vaccination. Both Theileria and Babesia are members of the suborder Piroplasmorina. Although Babesia are primarily parasites of RBCs, Theileria use, successively, WBCs and RBCs for completion of their life cycle in mammalian hosts. The infective sporozoite stage of the parasite is transmitted in the saliva of infected ticks as they feed. Sporozoites invade leukocytes and, within a few days, develop to schizonts. In the most pathogenic species of Theileria (eg, T parva and T annulata), parasite multiplication occurs predominantly within the host WBCs, whereas less pathogenic species multiply mainly in RBCs. Development of the schizont stage of pathogenic Theileria causes the host WBC to divide; at each cell division, the parasite also divides. Thus, the parasitized cell population expands and, through migration, becomes disseminated throughout the lymphoid system. Later in the infection, some of the schizonts undergo merogony, releasing merozoites that infect RBCs, giving rise to piroplasms. Uptake of piroplasm-infected RBCs by vector ticks feeding on infected animals is the prelude to a complex cycle of development, culminating in transmission of infection by ticks feeding in their next instar (trans-stadial transmission). There is no transovarial transmission as occurs in Babesia. Occurrence of disease is limited to the geographic distribution of the appropriate tick vectors. In some endemic areas, indigenous cattle have a degree of innate resistance. Mortality in such stock is relatively low, but introduced cattle are particularly vulnerable. East Coast Fever
East Coast fever, caused by Theileria parva, is an acute disease of cattle. It is usually characterized by high fever, swelling of the lymph nodes, dyspnea, and high mortality. It is a serious problem in east and southern Africa. Etiology and Transmission of Theileriosis in Cattle
T parva sporozoites are injected into cattle by infected vector ticks, Rhipicephalus appendiculatus, during feeding. Ticks acquire infection by feeding on infected cattle or African buffalo (Syncerus caffer), which carry the infection but do not show signs of disease. Both cattle- and buffalo-derived T parva are highly pathogenic when transmitted to cattle, but the latter do not develop to the piroplasm stage and therefore are usually not transmitted by ticks from infected cattle. Pathogenesis and Clinical Findings of Theileriosis in Cattle
An occult phase of 5–10 days follows before infected lymphocytes can be detected by microscopic examination of smears of cells aspirated from affected lymph nodes. Subsequently, the number of parasitized cells increases rapidly throughout the lymphoid system, and from about day 14 onward, cells undergoing merogony are observed and piroplasm-infected erythrocytes are detected. This coincides with progressively severe lymphocytolysis, marked lymphoid depletion, and leukopenia. Clinical signs vary according to the level of challenge, and they range from inapparent or mild to severe and fatal. Typically, fever occurs 7–10 days after parasites are introduced by feeding ticks, continues throughout the course of infection, and may be >107°F (42°C). Lymph node swelling becomes pronounced and generalized as the number of infected lymphoblasts increases. Anorexia develops, and the animal rapidly loses condition; lacrimation and nasal discharge may occur. Terminally, dyspnea is common. Just before death, a sharp decrease in body temperature is usual, and pulmonary exudate pours from the nostrils. Death usually occurs 18–24 days after infection. The most striking postmortem lesions are generalized lymph node enlargement and massive pulmonary edema and hyperemia. Hemorrhages are common on the serosal and mucosal surfaces of many organs, sometimes together with obvious areas of necrosis in the lymph nodes and thymus. Anemia is not a major diagnostic sign (as it is in babesiosis). Although the clinical and pathologic features and severity of disease caused by cattle- and buffalo-derived T parva are broadly similar, the latter (sometimes referred to as Corridor disease) differ by exhibiting lower levels of schizont-infected lymphoblasts and no piroplasms. Animals that recover are immune to subsequent challenge with the same strains but may be susceptible to some heterologous strains. Most recovered or immunized animals remain carriers of the infection. Tropical Theileriosis
T annulata is the causal agent of tropical theileriosis, which is widely distributed in north Africa, the Mediterranean coastal area, the Middle East, India, countries of the southern former USSR, and Asia. It is transmitted by several species of ticks of the genusHyalomma. T annulata can cause mortality of up to 90%, but strains vary in their pathogenicity. The kinetics of infection and the main clinical features of the disease are similar to those produced by T parva, but unlike East Coast fever, anemia is often a feature of the disease. Characteristic signs include fever and swollen superficial lymph nodes, and if the disease progresses, cattle rapidly lose condition. Animals that recover from infection are immune to subsequent challenge. Diagnosis of Theileriosis in Cattle
Diagnosis is based on clinical signs and detection of parasites in lymph node aspirates. Serology is only of value in detecting previous infection in recovered animals. Confirmation of disease caused by T parva and T annulata relies on microscopic examination of Giemsa-stained smears of lymph node needle aspirates for the presence of schizonts in infected leukocytes. The intra-erythrocytic piroplasm stages are also readily detected in stained blood smears. Piroplasms assume various forms, but typically they are small and rod-shaped or oval. The schizonts and piroplasms of T parva and T annulata are morphologically similar. Definitive diagnosis can also be confirmed using antigen-specific ELISAs or PCR on lymph node aspirates. Treatment and Control of Theileriosis in Cattle
Buparvaquone, often accompanied by anti-inflammatory drugs and antidiuretics, if there is evidence of pulmonary edema
Only a single compound, buparvaquone, is available for treatment of the diseases caused by Theileria parasites. Treatment is effective when applied in the early stages of clinical disease but may require more than one dose. Treatment is less effective in the advanced stages, when there is extensive destruction of lymphoid and hematopoietic tissues. Development of resistance to buparvaquone has also been reported for T annulata. Prevention of Theileriosis in Cattle
Spraying or dipping of animals with acaracides is the most frequently used method for prevention of theileriosis, but this needs to be applied at regular intervals to be effective. Pyrethroid compounds are often used where animals are challenged with both tickborne diseases and trypanosomes. Vaccination of cattle against T parva using an infection-and-treatment procedure is gaining acceptance in some regions. The components for this procedure are a cryopreserved sporozoite stabilate of homogenized ticks infected with the appropriate strain(s) of T parva and a single dose of long-acting oxytetracycline given simultaneously. Although oxytetracycline has little therapeutic effect when given after development of disease, it inhibits development of the parasite when given at the outset of infection. Live vaccines using in vitro-cultivated parasitized bovine cells containing the schizont stage of T annulata are used in some countries to vaccinate cattle against T annulata. The infected cells are held as cryopreserved stock and, after thawing, approximately one million cells are administered subcutaneously. The parasitized cells need to be subjected to prolonged passage in vitro to ensure they are attenuated. Cattle should be immunized 3–4 weeks before being allowed on infected pasture. Other Theilerioses of Cattle
The Theileria orientalis group, consisting of the closely related parasites T orientalis, T buffeli, and T sergenti, has a worldwide distribution. These parasites are transmitted by ticks of the genus Haemaphysalis. The piroplasms are larger than those of T parva and T annulata, and the parasites multiply principally by intraerythrocytic division. Although usually nonpathogenic, disease characterized by anemia and occasional mortality sometimes occurs, usually in dairy cattle. Outbreaks of more severe disease caused by one particular subtype of T orientalis have occurred in Australia and New Zealand in the past decade. T mutans and T velifera are found in Africa, where they are transmitted by ticks of the genus Amblyomma. Multiplication occurs mainly by intraerythrocytic division. The piroplasms are morphologically indistinguishable from those of T orientalis, but the parasites can be differentiated by serologic tests such as indirect fluorescent antibody and by DNA typing. Some strains of T mutans are pathogenic as well. In addition, concurrent infection may add to the pathogenicity of T parva. Ovine and Caprine Theilerioses
Theileria lestoquardi causes a disease in sheep and goats similar to that produced in cattle by T annulata, with which it is closely related. T lestoquardi is transmitted by ticks of the genus Hyalomma and has a similar geographical distribution to that of T annulata. Mortality can approach 100%. Schizonts can readily be demonstrated in Giemsa-stained smears of needle biopsies from swollen superficial lymph nodes. Two species of Theileria, T luwenshuni and T uilenbergi, cause a severe disease in sheep in China. These species are morphologically indistinguishable and cause similar disease but can be distinguished by DNA typing methods. They are transmitted by ticks of the genus Haemaphysalis. Schizonts are detected in a range of tissues, but later and in smaller numbers than in other pathogenic Theileria spp. Piroplasms are consistently detected in RBCs. Morbidity and mortality rates of up to 65% (T luwenshuni) and 75% (T uilenbergi) have been seen in susceptible animals introduced into endemic areas. Affected animals show sustained fever and anemia. Several other nonpathogenic Theileria spp (eg, T ovis) are also widely distributed. Piroplasms of these species are polymorphic. Equine Theileriosis
Babesia equi was reclassified as T equi in 1998, based on DNA analysis and the finding that the parasite develops in leukocytes before infection of erythrocytes. Infection is often asymptomatic but can result in outbreaks of disease characterized by fever, anemia, and lethargy, leading to death of some animals. Although schizont-infected leukocytes are observed in lymphoid tissues, disease is largely attributable to destruction of erythrocytes. Thrombocytopenia and hemorrhage may also occur. (Also see Babesiosis in Animals.)

Causes of Coccidiosis in LambsCoccidiosis is a commonly seen, serious issue in lambs. It is caused by a single-celled pr...
02/12/2022

Causes of Coccidiosis in Lambs
Coccidiosis is a commonly seen, serious issue in lambs. It is caused by a single-celled protozoan parasite that affects growth rates, causes scouring and, at worst, can lead to death.

The cycle initially starts with the ewes shedding oocysts in their muck. As the muck builds up in housed environments, the lambs ingest more and more oocysts. The ewes themselves have a degree of immunity, but the younger lambs are susceptible.
Signs of Coccidiosis in Lambs
The oocysts are very resilient and can build up on pasture, creating a problem after lambs have been turned out. Once lambs start suffering with coccidiosis there will be an initial drop in the growth rate, followed by scour and, if left untreated, gut damage and eventual death.

Often there can be subclinical disease present and diminished growth rates are not noticed until clinical disease develops. Lambs typically are at the highest risk when one to three months old. If this coincides with the risk period for nematodirus (variable each year, but often in May), mixed coccidia and nematodirus infections can occur, resulting in very severe disease.
Treatment of Coccidiosis
Coccidia oocysts are easily identified by carrying out a faecal egg count. Once identified, a treatment and prevention plan can be put in place.
As a faecal-oral disease, one of the major factors in controlling coccidiosis is hygiene. In sheds, this means mucking out and disinfecting with a coccidia-approved disinfectant; outdoors this means rotating grazing, moving feed troughs and minimising poaching to avoid the ingestion of large numbers of oocytes.
There are multiple oral drenches available once a diagnosis has been made, or in more severe cases in-feed preparations can be prescribed from your vet.

Coccidiosis is one of the most common and damaging sheep diseases, particularly young lambs. Coccidia are protozoa that ...
02/12/2022

Coccidiosis is one of the most common and damaging sheep diseases, particularly young lambs. Coccidia are protozoa that cause damage to the animal’s intestinal tract so that food is not absorbed well.
Learn how to manage and prevent coccidiosis in sheep by answer the following questions:
What causes coccidiosis in sheep?A flock of Southdown sheep gather in a pasture with leafless trees in the background.
Coccidiosis is caused by parasitic protozoa in the genus Eimeria. The Eimeria are host-specific and those that infect cattle will not infect sheep or goats. The life cycle of coccidia is complex with its reproduction occurring in the animal’s intestinal cells. USDA reported in 2011 that 34 percent of sheep operations had seen coccidiosis in their flock.1
Conditions that increase sheep’s susceptibility include extreme weather changes, an unclean environment and stressful events such as transportation, sheep nutrition deficiencies, feed changes, weaning, illness, parasites and lactation.
What are the symptoms of coccidiosis in sheep?
The symptoms observed are dependent on the species of Eimeria, how many are present, the animal’s age, production status, overcrowding, stress level and environmental factors. Immunity develops over time, so young animals are more susceptible than older animals. Adult animals can have coccidia, but not show symptoms.
Due to the damage of the cells lining the intestines, the primary symptoms of coccidiosis in sheep is sheep diarrhea, which may be foul smelling and contain mucus and blood. Sheep diarrhea may have a dark tarry appearance and, in severe cases, large blood clots can be seen. The hindquarters and tail may be covered with manure. Additionally, the performance of sheep will surfer due to loss of appetite, weakness, abdominal pain and fatigue. Some animals may die before showing signs of coccidosis if they are exposed to a large amount of coccidia in the sheep environment. Even though sheep may recover, there could be long-lasting effects due to intestinal damage that cause general unthriftiness, decreased growth, inferior sheep milk production and a greater predisposition to other diseases.
How to treat coccidiosis in sheep?
A veterinarian should be consulted to develop a treatment program for coccidiosis in sheep. Following the veterinarian’s directions during an outbreak is critical to help the sheep flock overcome the disease.
Coccidiosis in sheep can be prevented using medications called coccidostats. They work to help decrease the shedding of coccidia through the f***s. Two medications available to help prevent coccidiosis are decoquinate and lasalocid, an ionophore. In 2011, USDA reported that 40 percent of U.S. sheep operations used a coccidiostat.1
Preventive medications must be used at least 30 days before lambing to prevent ewes from infecting their lambs and at least 30 days prior to weaning to help protect lambs during this stressful event. Additionally, the use of a coccidiostat at the right time in the production cycle does not replace proper hygiene but complements it. If an outbreak does occur, following the veterinarian’s prescribed program will ensure that the medications used will be effective.
How to manage the sheep environment?
The best prevention for coccidiosis in sheep is to create an environment that is clean and dry with reduced stress. If ewes lamb in pens, keeping the bedding dry and the ewe’s udder and teats clean are critical in reducing the lamb’s chance of ingesting coccidia when nursing. On pasture, provide shelter and prevent f***s from accumulating where ewes and lambs congregate.
In addition to clean bedding, drinking water should be fresh and clean and waters and feed troughs should be disinfected if possible, to reduce potential ingestion of coccidia. Waters and feeders should be designed to prevents sheep from walking in and defecating in the troughs.

Cattle trypanosomosis caused by Trypanosoma vivax is a widely distributed disease in Africa and Latin America. It causes...
14/09/2022

Cattle trypanosomosis caused by Trypanosoma vivax is a widely distributed disease in Africa and Latin America. It causes significant losses in the livestock industry and is characterized by fluctuating parasitemia, anemia, fever, lethargy, and weight loss. In this study we evaluated the virulence (capacity to multiply inside the host and to modulate the host response) and pathogenicity (ability to produce disease and/or mortality) patterns of two T. vivax strains (TvMT1 and TvLIEM176) in experimentally-infected sheep and determined the proteins differentially expressed in the proteomes of these two strains. Hematological and clinical parameters were monitored in experimentally-infected versus non-infected sheep for 60 days. All the infected animals developed discernable parasitemia at 3 days post-infection (dpi), and the first parasitemia peak was observed at 6 dpi. The maximum average value of parasitemia was 1.3 × 107 (95% CI, 7.9 × 105–2 × 108) parasites/ml in TvLIEM176-infected animals, and 2.5 × 106 (95% CI, 1.6 × 105–4 × 107) parasites/ml in TvMT1-infected ones. Anemia and clinical manifestations were more severe in the animals infected by TvMT1 strain than in those infected by TvLIEM176. In the proteomic analysis, a total of 29 proteins were identified, of which 14 exhibited significant differences in their expression levels between strains. Proteins with higher expression in TvLIEM176 were: alpha tubulin, beta tubulin, arginine kinase, glucose-regulated protein 78, paraflagellar protein 3, and T-complex protein 1 subunit theta. Proteins with higher expression in TvMT1 were: chaperonin HSP60, T-complex protein 1 subunit alpha, heat shock protein 70, pyruvate kinase, glycerol kinase, inosine-5'-monophosphate dehydrogenase, 73 kDa paraflagellar rod protein, and vacuolar ATP synthase. There was a difference in the virulence and pathogenicity between the T. vivax strains: TvLIEM176 showed high virulence and moderate pathogenicity, whereas TvMT1 showed low virulence and high pathogenicity. The proteins identified in this study are discussed for their potential involvement in strains’ virulence and pathogenicity, to be further defined as biomarkers of severity in T. vivax infections.

The protozoan parasite Toxoplasma gondii is a serious cause of fetal mortality in sheep and goats. Oocysts, the parasite...
14/09/2022

The protozoan parasite Toxoplasma gondii is a serious cause of fetal mortality in sheep and goats. Oocysts, the parasite stage responsible for initiating infection, are produced following a primary infection in cats. A primary infection in pregnant sheep and goats can establish a placental and fetal infection which may result in fetal death and resorption, abortion or stillbirth. Diagnosis is aided by the clinical picture, the presence of characteristic small white necrotic foci in placental cotyledons, the possible presence of a mummified fetus and on fetal serology and histopathology. Development of the polymerase chain reaction (PCR) specific for T. gondii may also provide a valuable diagnostic tool. Measures to control abortion include improved management of farm cats, fodder and water. Vaccination of sheep with the live vaccine is an effective preventive measure and the use of decoquinate in feed may be useful in some situations. Neospora caninum is related to T. gondii and while its asexual life cycle is similar to that of the latter it is currently not known whether it has a similar sexual life cycle in a definitive host. Neospora is an important cause of fetal loss in cattle and parallels that of T. gondii infection in sheep and goats. While it does not appear to cause frequent losses in these latter animals, experimental infection is readily induced in them and if initiated during pregnancy provides a very good model of the bovine infection. Furthermore clinical signs and pathological lesions in sheep and goats are similar to those induced in them by T. gondii, although there are subtle histopathological differences. These changes will aid possible diagnosis as will specific serological tests such as the indirect immunofluorescent antibody test and the enzyme linked immunosorbent assay and the PCR. Sarcocystis, which exists as numerous species, undergoes a coccidian-like life cycle with each having a distinctive definitive (usually carnivore) host which excretes sporocysts into the environment. Clinical sarcocystiosis is much less commonly diagnosed than toxoplasmosis and neither is it normally associated with fetal infection or abortion in either sheep or goats. However, infection is extremely common throughout the world and follows ingestion of food or water contaminated with sporocysts. Clinical signs, when seen, include fever, anaemia, inappetance and weight loss or reduced weight gain. Central nervous signs (hind limb weakness, ataxia, paresis), acute myopathy and death may occur. Diagnosis is difficult as infection is so common and clinical signs absent, mild or non-specific. Serology may be useful in some situations and histopathology/immunohistochemistry is valuable for confirming the cause of death. Control relies on preventing contamination of pasture and water with faeces of dogs, foxes and cats or by controlling access of young susceptible stock to contaminated land. Relatively little is known of the immunity induced by infection with Sarcocystis spp. but research indicates that protective immunity does develop and that cell-mediated mechanisms are probably important. It is likely that sarcocystiosis is underdiagnosed as a problem and that better diagnostic methods are needed to show the true extent of the losses caused. Neosporosis on the other hand would appear not to be so common in sheep and goats. The value of experimental infections in these animals may be to provide a comparative model of the infection in cattle in the same way that our understanding of toxoplasmosis in sheep provides a superior model of human toxoplasmosis.

11/05/2022

Theileriosis is an important disease of sheep and goats in West China. Its main distribution includes Qinghai, Gansu, Ningxia, Inner Mongolia, Shaanxi and Sichuan. The epidemic period is from late March to July with April-May being the peak months. This is the period of most intensive tick attack by Haemaphysalis qinghaiensis (77.2-99.24%) during the year. It has been proved that the nymphs and adults, which develop from larvae and nymphs engorged on infected sheep or goats can transmit the pathogen. Experimental infections revealed the incubation period, clinical signs and the pathogen's morphological characteristics. The disease was more serious in lambs and exotic adult animals than native adult animals. The sickness rates of lambs, exotic and native adult animals were 78-85%, 41% and 9% respectively; death rates were 81.41%, 62.5% and 65% respectively. Clinical prophylaxis, chemical therapy and destruction of ticks have been carried out with antiparasitic compounds to control the disease since 1982. Experiments demonstrated that the curative rate was up to 76-86%, but no satisfactory prophylactic methods were found.

11/05/2022

Theileria infection in small ruminants is due to the presence of at least four parasitic species. Theileria lestoquardi is a highly pathogenic parasite of sheep and goats. Non-pathogenic or mildly pathogenic Theileria spp. of small ruminants include T. separata, T. ovis and T. recondite. However, there is considerable confusion in the taxonomy of non-pathogenic Theileria spp. of small ruminants (Uilenberg 1995). According to Hashemi-Fesharaki (1997), two species of T. lestoquardi and T. ovis cause ovine theileriosis in Iran. T. lestoquardi which is a causal agent of malignant sheep and goat theileriosis (Hooshmand-Rad and Hawa 1973) was more highly reported from the south and south-east of Iran (Hashemi-Fesharaki 1997; Razmi et al. 2003). Diagnosis of theileriosis is based on the clinical findings and microscopic observation of thin blood and lymph node smears stained with Giemsa in acute cases. Species identification based only on morphological features is, however, very subjective especially in mixed infections. Frequently, serological methods are employed in determining subclinical infections. False positive and negative results are commonly observed in serological tests due to cross reactions, weakening in specific immune response as well as lack of determination of antibodies in carriers because of long-term infection (Burridge et al. 1974; Leemans et al. 1999). Recently, polymerase chain reaction (PCR) has been the preferred method of diagnosis of bovine and ovine theileriosis in epidemiological studies since this technique is more sensitive and specific than other conventional methods (d’Oliveira et al. 1995; Almeria et al. 2001). This study was aimed to research the clinical sings of theileriosis in sheep and goats in North regions of Iran.
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Materials and methods
In this assessment 300 sheep and goats during a 3-month period, from early June through late August 2012, were evaluated in northern zones of Iran. History taking and clinical examination were done and 50 specimens were collected. Clinical examination including taking temperature, heart rate and intensity, respiratory rate, mucosal observation (for jaundice, pallor, hemorrhages), prescapular and prefemoral lymph nodes palpation and respiratory sound auscultation.
Examination of blood smears was used for diagnosis. Peripheral blood samples were taken from auricular veins and blood smears were stained by Giemsa. The slides were examined through light microscope, in which the piroplasmic forms of the parasite were assessed. The ring and occasionally comma-like shape parasites were concerned as positive samples. Suspected samples were confirmed by lymph node puncture and Giemsa staining which determined Theileria schizont forms (Koch’s blue bodies). All data were analyzed by χ2 test.
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Results
In the present study 30 suspected cases out of 50 positive specimens were confirmed by lymph node puncture. Of 30 specimens, 20 and 10 samples belonged to goats and sheep, respectively. The results of clinical examination indicated increased heart beat intensity in 34 % of cases with no significant difference between goat and sheep. Cough was recorded in 76 % with significant difference between such two sorts of animals, so that it was more in sheep than goats. In addition, no remarkable respiratory sound intensity occurred in 26 % of cases. Significant abnormal respiratory sounds were recorded in 52 % of cases (P < 0.05). Mucosal pallor took place in 72 % of cases and no considerable difference was observed. Mucosal jaundice and petechiation were recorded as 4 and 8 %, respectively. Both ruminal hypomotility and anorexia occurred in 68 % of cases, whereas in sheep were more significant than goats. Diarrhea and constipation were recorded as 20 and 4 %, respectively without any remarkable difference. The frequency of respiratory sounds intensity, diarrhea and lymph nodes enlargement were more in goats than sheep, whereas no significant difference was observed. Fever, tachycardia and increased respiratory rate were recorded in both species and lymph node enlargement only in goats were determined in 100 % of cases. Thus, these are considered as valid signs for Theleriosis (Tageldi et al. 1992). Additionally, this research indicated coughing occurred in 75 % of male goats. Although respiratory sound intensity was more in female goats (50 %), mucosal pallor was recorded as 68 % in female goats. Ruminal hypomotility and anorexia in female goats were as 56 and 50 %, respectively (Ranjbar-Bahadori et al. 2007). Coughing in lambs (87.5 %) and kids (100 %) were more than adult sheep and goats, respectively. Abnormal pulmonary sounds in sheep (68.8 %) were more than lambs, whereas in kids (50 %) was found more than adult goats. Mucosal pallor in kids (100 %) was more than adult goats. The ruminal hypomotility in goats (100 %) were more than adult sheep; however, anorexia in lambs (87.5 %) and kids (100 %) were more than adult sheep and goats, respectively. Lymph node enlargement in lambs were more than adult sheep

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