PLNT

07/11/2025

het is weekend 🙌🏻🌱

06/11/2025

We deliver at your doorstep!! 🚲✅

05/11/2025

We got a little caught up with the Halloween celebrations 🎃.
But we had to share the recipe for our Shiso Cocktail, because it’s honestly too good to gatekeep. 💜✨

Here’s how we made it:
👉 Fresh shiso leaves
👉 Water
👉 (We accidentally added the sugar at the end — and honestly? It made the syrup lighter, more herbal, a little tea-like.)
👉 Lemon juice for that color pop
👉 Prosecco + sparkling water
👉 Slice of orange 🍊

Floral, fizzy, and a bit chaotic — just like our kitchen last weekend. 🥂

24/10/2025

23/10/2025

Scarlet kale, kale, Texel green, pakchoi green

16/10/2025

Corn flower 💙

24/09/2025

Salade in de herfst 🍂
Fresh vibes met apple crunch, roasted pumpkin, creamy goat cheese & walnoot bite. Topped met balsamico-olijfolie + honey drizzle

29/08/2025

Homemade Basil Salt
Fresh basil + sea salt = pure flavor magic 🧂

Dry it, blend it, jar it… and you’ve got the perfect finishing touch for pasta, tomatoes, mozzarella, or roasted veggies.

Simple to make, fun to gift, and it gives that extra kick to any dish!

Would you try this in your kitchen?

29/08/2025

Homemade Basil Salt
Fresh basil + sea salt = pure flavor magic 🧂

Dry it, blend it, jar it… and you’ve got the perfect finishing touch for pasta, tomatoes, mozzarella, or roasted veggies.

Simple to make, fun to gift, and it gives that extra kick to any dish!

Would you try this in your kitchen?

08/08/2025

Een gewone werkdag bij