Elley's Happy Paws Wash and Groom

07/06/2026

I got over 20 reactions on one of my posts last week! Thanks everyone for your support! 🎉

28/05/2026

28/05/2026

Meet Some of the beauty's l groomed this week. They love getting there pamper.

24/05/2026

Creamy Peanut Butter Banana Frozen Ice Cream Scoops for Dogs with Blueberry Swirls

Ingredients:

* 1 cup (245 g) plain Greek yogurt (unsweetened, low-fat)
* 1 ripe banana (120 g) (peeled and sliced)
* 2 tbsp (32 g) natural peanut butter (xylitol-free, unsalted)
* 1/2 cup (75 g) blueberries (fresh, washed)
* 1 cup (240 ml) water (cold, filtered)
* 4 small edible dog-safe cups or waffle-style dog cones (plain, unsweetened)

Supplements:

* 1/2 tsp (2 g) chia seeds (optional, for extra fiber and omega-3 support)
* If none, write: None

Instructions:

1. Add the Greek yogurt, banana slices, peanut butter, and water to a blender. Blend until thick and smooth.
2. Stir in the blueberries gently, leaving some whole for visible blueberry pieces like the picture.
3. Pour the mixture into small dog-safe waffle cups or silicone molds.
4. Freeze for 4-6 hours until firm and scoopable.
5. Use an ice cream scoop to create rounded tops if needed for the same appearance as the image.
6. Let the frozen treats sit for 2-3 minutes before serving to soften slightly.

Storage:
Store frozen in an airtight container for up to 2 months. Separate portions with parchment paper if stacking. Thaw lightly before serving.

Benefits:

* Greek yogurt offers protein and probiotics that may support healthy digestion.
* Banana provides natural sweetness and potassium without added sugar.
* Blueberries contain antioxidants, while xylitol-free peanut butter adds flavor and creamy texture safely for dogs.

Calorie Information:
Approx. 420 kcal per batch; approx. 105 kcal per serving. Calories are estimated using low-fat Greek yogurt, natural peanut butter, and small serving cups.

24/05/2026

Homemade Dental Crunch Bones for Dogs
Prep Time: 15 minutes | Cook Time: 30 minutes

Ingredients:

120 g (1 cup) whole wheat flour (or oat flour for sensitive dogs)
60 ml (1/4 cup) low-sodium chicken or vegetable broth (no onion, no garlic)
1 large egg (binding + protein)
2 tbsp (10 g) fresh parsley (finely chopped)
1 tbsp (15 ml) coconut oil (unrefined, melted)
30 g (1/4 cup) chickpea flour (adds protein and structure)
1 tbsp (15 ml) plain yogurt (unsweetened, supports texture)
1/4 tsp baking soda (small amount for texture, safe in moderation)

Supplements:

1 tsp dried mint or finely chopped fresh mint (natural breath freshener)
1/2 tsp kelp powder (supports oral and overall health)
1/2 tsp ground flaxseed (omega-3 and digestion support)

Instructions:

Preheat oven to 180°C (350°F) and line a baking tray with parchment paper.
In a bowl, whisk egg, broth, yogurt, and melted coconut oil together.
Add parsley, mint, whole wheat flour, chickpea flour, flaxseed, kelp powder, and baking soda. Mix into a firm dough.
Knead lightly until smooth. Add a small amount of broth if the dough is too dry.
Roll out dough to about 1 cm (0.4 inch) thickness and cut into bone shapes.
Place treats on the tray and bake for 25–30 minutes until firm and lightly golden.
Turn off oven and leave treats inside for 10–15 minutes to dry and harden for better dental chewing.

23/05/2026

I will be closed for Kings birthday, Monday the 1st June👑

I hope the sun is shining and the weather is perfect for you all. I will see you all back to normal Tuesday 2nd June.

Be sure to message me if any days need to be changed 🤗

Lots of love,
Elley's Happy Paws wash and groom 💛