17/02/2025
Market update
Fruit
The weather in North Queensland is back to normal, but the effects will linger for a few more weeks:
• Banana prices have tightened: lack of transport seems to be the main challenge, but about one-quarter of farms have waterlogged trees that will need several months to recover. Prices will remain higher than normal until March-April, but they won’t go crazy as after cyclones Debbie and Yasi.
• Passionfruit has joined papaya and lychees as no-shows: they’re off Marketplace for now. Limes and lemons are still available but tight
• Pineapple supply is split between north Qld and south-east Qld, and prices have tightened only a little
The story is similar for Melbourne: whilst the weather is back to normal, several heatwaves over the past month have affected baby spinach, mesclun and blueberries – all of which are in poor supply and unavailable for another 1-2 weeks.
Strawberries however have held up remarkably, and have dropped in price by 30%. In addition, raspberries are good value around the $5-a-punnet level.
Pretty well all other fruit is in good supply and well-priced, especially grapes, melons, figs, nectarines, peaches, plums (especially the sugarplums), pears and pomegranates.
New season kiwi berries are available - in punnets. These are from NZ, but we hear that Australian kiwi berries will be making their debut later this month.
Vegetables
In vegetables, avocado prices are not coming down whilst there are few if any Shepard coming in from north Queensland. However, to celebrate our new Mexican range (see above), we’ve reduced them by 15% this week.
All Brassicas are fine – George Portelli has started a new patch of the small Wombok, but the cabbages are taking a break. Instead, they’re coming from Manuel Xerri this week – and they’ll be larger (and pricier).
Beans, peas and corn are still well-priced, capsicums, eggplants and lettuces are cheap, but zucchini and tomatoes have tightened up. The exception is cooking tomatoes: they’re on for the next few weeks at $3 a kilo – great for pasta sauce, soup, tomato chutney, oven-roasted – whatever takes your fancy. Sold by the kilo.