18/07/2025
"Our research indicated that dogs fed a non-processed meat-based diet during the weaning period, puppyhood, and adolescence, which corresponds to the age range of 1 month to 1 or 1.5 years, were associated with a significantly lower risk of developing DC later in life. Conversely, dogs consumed an ultra-processed carbohydrate-based diet during the same periods was associated with a significantly higher risk (p = 0.01, p = 0.001, and p = 0.02 for weaning, puppyhood, and adolescence, respectively). Additionally, residing with other dogs was significantly associated with a decreased likelihood of DC development later in life (p = 0.015). Moreover, from the non-modifiable factors model, a maternal history of DC and small size of the dog were strongly associated with an increased risk of DC development later in life."
