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Crazy G Farmstead

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United States
Red Bluff, CA
Crazy G Farmstead

Crazy G Farmstead Suburban Homesteading Family

03/23/2025

Year 4 of our annual batch of meat birds is in the books, and it's been our personal best! We had 2 DOA at the post office, but we experienced no losses after that! Which was a breath of fresh air after the rough time we had with last year's batch.

Ended the season with 28 birds, averaging 6.8lbs per bird (our largest average to date!). And put a total of 191.4 lbs of chicken in our freezer. We were blown away by that number! Feeling very grateful to know that our family will be well fed, with homegrown, humanely raised chicken. It's a lot of work for a short period of time, but the payout is SO worth it!

03/14/2025

It's definitely spring on our little homestead 🌼 🐰 🌸 🐔 🌱

01/04/2025

Raising your own meat source can be HARD work. It has to be something you're really committed to because the tough seasons are enough to make you want to throw in the towel and call it quits 😕 🙃

We've run into a few issues with our meat rabbits that we have never faced prior to now and have found ourselves feeling pretty defeated. But we are trying to go through this with some grace and look for what we can learn from these experiences. Feeling grateful for our friend Rebah, who has helped us through some of our bunny crises. She is truly a wealth of knowledge, and we appreciate her so much ❤️

Its been a tough season of learning for us, but if and when we run into these issues in the future, we'll be better equipped to handle them!

Also, peep Arlan's new showmanship bunny, Washington the Dutch. And don't worry, Winnie is enjoying retired pet life 😉

11/11/2024

The garden is put to bed til spring, the wood shed is full & covered, the rabbit hutch it's winterized for rain and wind, and the ponies got their feet done! Feeling pretty accomplished and enjoying this cozy rainy weather 🌦

10/27/2024

Long time, no post... Things have been slow on our little homestead. We've been busy with 4-H and other life obligations but also doing homestead-y things too 😅

We processed over 60 pounds of peppers this season. They were by far our most prolific crop in an otherwise disappointing gardening season. Now we're slowly tearing up the summer garden and putting it to bed til spring. We had a stillborn kit from one doe, and another that didn't take due to the lingering heat... hoping for some new babies in the next few weeks! Lots of cooking and baking going on and much more to come, because who doesn't love fall and holiday treats?

And finally, we lost Rose, one of our original flock of chickens, to old age. 7 years ago, we brought home 5 chicks and they were our first step into the homestead journey. Now we have just one of our golden girls left. Thankful for her years of service to our family ❤️

08/06/2024

It's been a brutal summer for our yarden, and on the homestead in general. We had to cull one of our rabbits we'd hope to hold back as a breeder so that was a major bummer. And the yarden has been hanging on for dear life after weeks of extreme heat. We lost some of our harvest because of it, but now that it's cooled down even a few degrees, there's signs of new life. The weeds have become one with the garden in a few places, it's not a picture perfect space but it's given us a lot and for that I'm grateful ☀️🌡❤️💐

07/05/2024

This season has been kind of tough on the homestead. Between illness, injury, weeds, and the blazing heat, the yarden is not thriving the way it did this time last year. We've lost some of our harvest to the heat and some to pests, but we're still getting enough and that's all we can ask for. Not every year is a bumper crop! Still lots to be grateful for!

We're also doing our best to keep our rabbits alive in this extreme heat, no easy feat. It's times like this I wish we had a temperature controlled structure for them. If I ever win the lottery, I won't tell anyone, but there'll be signs 😉

Sending everyone good vibes... hoping this brutal heat wave will pass soon and we all make it out unscathed ❤️

06/19/2024

Picked up our 1/2 hog (my mom got the other half) from Kent's Meats yesterday! We've also been preserving and cooking a lot to enjoy the harvest we're getting!

Times are tough in so many ways for so many people, so these seemingly little things coming out of the garden and from our neighbors & fellow homesteaders are actually huge! Feeling grateful for that bit of peace of mind ❤️

06/04/2024

✨️ Abundance in the yarden ✨️

Things have been slow but busy if that makes sense? We've got a few more weeks before we butcher our latest rabbit grow outs. I spent the last week playing catch up on the homestead after being sick for almost 3 weeks and dealing with other health issues & injuries... both human, plant, and animal 🙃 and now we're beginning to harvest as we head into the first big heat wave of the season!

But I'm feeling peaceful today and so grateful for that 🌞

05/17/2024

Rabbitry Update 🐇🌞

Back in April, we had to cut down our pecan tree for safety reasons. It was dying a slow death, so we needed to take it down safely before it fell somewhere it shouldn't have. We're sad to see it go, but we're safer and we have some more firewood. The only hiccup we've run into so far is that the evening sun (5-7ishpm) that was once blocked by the tree now hits the rabbit hutch. So we invested in a heavy duty shade cloth and it's done the trick so far! Between the shade cloth, the misters, and ice packs-- the bunnies should stay comfortable over the summer!

In other news, our final meat mutt litter (Bug x Judy) is officially weaned and will be ready to go to other homesteads late next week or to freezer camp in mid June. I've listed their sexes and colors if anyone is interested 🙂

04/29/2024

Between fair prep and homestead stuff, we've been busy. But life is good ❤️

04/24/2024

Fresh, small batch of Dandelion Salves up for grabs! Homeschool Fundraising for my girl... asking for a donation of 💲12/tin or 2 for 💲20 🙂

Use as a nourishing skin salve for dry skin, eczema, psoriasis, or even acne! It can also be used as a rub for sore muscles and joints. I made an essential oil blend specifically for this batch of salve that contains camphor, mint, lavender, bergamot, and wintergreen. So not only is it awesome to use, but it smells great too!

Disclaimer: I am not a medical professional so if you have concerns, please speak to your doctor prior to using this or any salve.

04/19/2024

Update on Judy's litter! She originally had 8, with 1 DOA and we lost the runt in the first week. So at almost 4 weeks, we're down to 6 spunky kits but they are doing great!

Judy was very stressed during the first week, plucking herself nearly bald and losing a lot of condition. After a move to a bigger pen and added calories & fat to her diet, she is doing better. Her hair is beginning to grow back and she is slowly regaining some weight. We feel terrible that this litter has been so tough on her, so we are happy with our choice to retire her after this litter 💙

04/16/2024

Year 3 of meat birds is in the books, and boy was it a doozy 🤪

We started off with 30 birds but experienced a lot of loss outside of the brooder... we think partially due to the yoyo-ing weather and possibly a sprinkle of bad genetics. We ended up butchering only 18 of the original batch, BUT we still managed to hit just over 100 POUNDS of chicken in the freezer, just like last year!

We think this is because our average bird weight was better this year, at 5.58 lbs. The smallest was a teeny 2.7 lbs, while the largest was 7.6lbs. Overall, we are pretty happy with the outcome, despite the considerable losses in this batch. Now we can breathe a sigh of relief knowing we've grown and provided more food for our family ❤️🐔

04/11/2024

The yarden is bursting with new life ❤️ between the orchard with all the fruit blossoms, the bulbs and rose bushes along the fenceline, and the pollinator patch... there's so much beauty to take in! The best time of year in the yarden, hands down 💐 🌳

04/08/2024

A busy weekend started the VERY busy few weeks we have ahead. Did a ton of yard work and made some boysenberry jam and blackberry lavender jelly, with berries & lavender from our yarden. Then, we constructed our dispatch station in preparation for meat bird butcher day! We'll be modifying the other side to accommodate hanging rabbits for processing as well. Spring is definitely the busiest season for us, but we welcome it 🌞

03/26/2024

Judy's final litter on our homestead was born yesterday!

She had 8 kits, 7 live and 1 DOA. She's been a great brood doe for us but we are really shifting our focus to solely Rex rabbits so after these guys are weaned in 6 weeks, she'll be looking to hop to another homestead or pet home 🐰

03/21/2024

Spring has sprung on our tiny homestead 💐 🌞 and now some more rain in the forecast later this week 🫠

Address

Red Bluff, CA
96080

Opening Hours

Monday	8am - 4pm
Tuesday	8am - 4pm
Wednesday	8am - 4pm
Thursday	8am - 4pm
Friday	8am - 4pm

Telephone

+19512264195

Website

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