Reseedlience Urban Farm

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New York, NY
Reseedlience Urban Farm

Brooklyn based homegrown microgreens. We work with energy efficient systems, organic seeds, nutrients and growing mediums, filtered water, and no pesticides.

05/20/2021

Feel fresh & love yourself a delicious bowl 💓
Roasted chickpeas, turmeric quinoa, cooked beet, pickled onions, swiss chard micros and sunnies 🌱 as nutritious as it can get 😉

05/13/2021

Swiss Chard also known as silverbeet, leaf beet, seakale beet, perpetual spinach, beet spinach and mangold.

>> Swiss Chard is basically beet with fat, juicy stems and big leaves instead of channeling most of its energy into big roots like beet.
>> It was originally grown mainly for its crunchy stem rather than its leaves 🥬
>> Crazy amount of antioxidants (imagine combining spinach and beet greens) with high vit C & magnesium 🤩

When chard is boiled, vitamin and mineral contents are reduced compared to raw chard,

05/05/2021

This month we’ll be sharing some benefits, flavor profile, recipes and anything else that comes up about the fabulous

What is beet or beetroot?
Beet, (Beta vulgaris - family Amaranthaceae)
Beets are believed to originate along the coasts of the Mediterranean and were first cultivated for their edible leaves.

Beet is a plant. The root and leaves are used as medicine. Beet root and leaves are also eaten as a vegetable, they are normally consumed raw, cooked, pickled or in juices.

04/28/2021

Oh the amount of things we’ve learned with our small vertical farm! It’s almost like having a kid and watching them grow... you know “they grow so fast” type of thing! We don’t like to miss ONE thing of the process, we are always keeping an eye, taking data, and that help us improve and provide you with healthy and nutritious microgreens 🍃🌱

04/25/2021

TAG AND SHARE WITH YOUR LOVED ONES 😉

🌱🍝 ENJOY WITH US THIS DELICIOUS PEA SHOOT PESTO WITH SOME DELICIOUS GNOCCHI!

***After boiling the gnocchi sauté with some olive oil, add gorgonzola cheese or asiago or mozzarella FOR CREAMIER TEXTURE AND MORE TASTE****

04/14/2021

We are beyond grateful for the support we receive from our community, followers, clients, friends and family ✨ But today in such a beautiful, warm and day, we want to do a shoutout and thanks Serena!

She is not only our treasured friend, she is helping us out doing our monthly deliveries
💐🌻 Thanks to Serena, each subscriber has been getting their jars on a schedule, and we’ve been able to tackle many other things to help the business move in the right direction.

She is the most charismatic, genuine and energetic woman we know and all of those beautiful qualities go along with what we do and what we want to share with our people. You are THE BEST 💐

She’s a whole team with Baby Bear and mami Sedona! 🦮🐕💓 Always updating us with our customers feedback, making our days better by sharing pictures of the view or the park and also and most important work status of the two Executive assistants Bear & Sedona!

04/13/2021

Today we harvest our subscriptions! 🌿🥰♻️ Deliveries will be happening tomorrow.
Get ready to boost your immune system, to step up your dish game, to support you local businesses and to be happier.

This week on every jar: Speckled Peas, Wasabi Mustards, Radish Mix, Sunflowers 🌱

04/01/2021

April 1st — delivery day! 🌿🤍
Be aware 👀 your fresh microgreens are about to get to your door just in time for your warm soup, fresh wrap, our delicious dinner.

03/26/2021

Doesn’t matter if its sweet or salty, you can enjoy our microgreens with anything. Are you more of an avocado toast person or sweet & spicy honey, caramelized pineapple toast person? 😏 Why not both? But please always with a handful of our nutrient-dense microgreens. 🌱

03/15/2021

Our beautiful Bulls Blood Beet ready to be harvested. The reason why we harvest them at this point is because if we wait for the true-leaves to appear, the texture will change. Leaves will get a little tougher to chew since they’re getting prepared to support more weight as a mature plant. These are fun to look at and to eat. They have a sweet, fresh, earthy flavor ❤️💜

03/12/2021

It doesn’t get any fresher than this. Buying local let’s you enjoy extremely fresh produce, shorten the agricultural chain and even reach out an get in contact with the producer. That is beautiful! Knowing where your food comes from, who produced it, when was it harvested etc. Here you have our Speckled Peas before and after harvesting and in less than 24 hours you can get them at the Lincoln Market🌿🤍

03/10/2021

Three reasons why you need to subscribe to our monthly plans 🌱

🟢 The “greens” that you’re buying on your grocery store are probably 2 weeks old and will last 2 days in your refrigerator. While Resedlience Microgreens are harvested less than 24 hours from delivery and last 2 weeks in your fridge 😊😏

🟢 Lower your waste with our loop system

🟢 Support a hyper-local, small, POC business

Besides... THEY ARE FULLY PACKED WITH NUTRIENTS & CONSIDERED a superfood

I mean.... your call 👀🌱

Address

New York, NY

Telephone

+13479470438

Website

http://www.reseedlience.com/

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