Yankee Doodles

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Yankee Doodles Mama is an English Cream GoldenDoodle/ Dad is an Apricot Maremma Sheepadoodle

Meet Emma..,She’s a 2 year old GoldenDoodle that we bought from a lady who couldn’t keep her. We got her to keepUntil we...
17/09/2024

Meet Emma..,
She’s a 2 year old GoldenDoodle that we bought from a lady who couldn’t keep her. We got her to keep
Until we found her a good home because we have 4 already . Took her in for vaccines to find out she was pregnant. Gave her and her large litter a home and they are all rehomed but she still needs a home . She will need spayed and updated on all her vaccines. She is sweet. Crate trained. Loves water and loves to fetch . Wanting to find her the perfect home . Rehoming fee will apply . Please private message if you are interested. Located in Chesnee SC

Last pup is leaving us today . He will be flying with us to Florida to join his family ! We will miss Maverick so much ❤...
11/07/2024

Last pup is leaving us today . He will be flying with us to Florida to join his family ! We will miss Maverick so much ❤️

This baby went to her FURever home yesterday ! They named her Malibu ❤️
10/07/2024

This baby went to her FURever home yesterday ! They named her Malibu ❤️

28/06/2024
28/06/2024
The last of the litter have found their FURever Homes ❤️
28/06/2024

The last of the litter have found their FURever Homes ❤️

20/06/2024
20/06/2024

Mesmerising view of unique monkey orchids 🐒

20/06/2024
20/06/2024

Honey Butter Skillet Corn 🌽🔥
Ingredients:
2 tablespoons butter (salted preferred)
2 tablespoons honey
1 bag (16 oz) frozen corn
2 ounces cream cheese, cut into chunks
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions:
1. In a skillet pan, melt the butter and honey over medium-high heat. Once melted, add the frozen corn and cook for 5-8 minutes, stirring occasionally, until the corn is cooked through.
2. Add the chunks of cream cheese, salt, and black pepper to the skillet. Stir everything together and let it cook for another 3-5 minutes, stirring occasionally, until the cream cheese is melted and the mixture is well combined.
3. Serve the Honey Butter Skillet Corn immediately. Any leftovers can be stored in a covered container in the fridge.

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