Keith's Butcher Shop, LLC

05/25/2026

04/25/2026

Extremely proud of our 4-H Jr. & Sr. Meat Judging Teams!
Keith and I have truly enjoyed coaching these bright, hardworking kids and are already looking forward to next meat judging season. 🥩🍀

Jr 4-H Individual Placings (4th–6th grade):
🥉 3rd High Individual – Whitten Schneberger
4th High Individual – Cohen Weeks
9th High Individual – Richard Wright
10th High Individual – Tommy Everett
11th High Individual – Francis Harrison
14th High Individual – Katherine Wright
15th High Individual – Brody Folsom
18th High Individual – Baker Folsom

🏆 Jr 4-H Team – Champion Team!
——————————————————————
Sr 4-H Individual Placings (7th–12th grade):
5th High Individual – Waverly Schneberger
6th High Individual – HB Wright
10th High Individual – Alexander Misener
12th High Individual – Denton Cook

🥈 Sr 4-H Team – Reserve Champion Team

Additional Virtual Contest Results (Hosted by OSU):
A few of our kids also participated in a virtual contest hosted by OSU, and we are so proud of their extra effort and success!

Jr Division:
7th Overall – Richard Wright
🥈 Reserve Grand Champion Team – Richard Wright, Whitten Schneberger, Wren Schneberger

Intermediate Division:
10th Overall & Champion Individual Total Placings – Waverly Schneberger
🥈 Reserve Champion Intermediate Team – Waverly Schneberger, HB Wright, Denton Cook, Katherine Wright

These kids have spent countless hours in the cooler practicing, and it truly shows. We are incredibly proud of their dedication, growth, and work ethic.

A special thank you to Dr. Megan Eckhardt for her guidance and instruction with our Senior 4-H team. With Oral Reasons added this year, she played an instrumental role in their success.

12/02/2025

Summer Sausage ready for the smokehouse.

12/01/2025

We’ve had a couple of our own bring in some truly special bucks! Congratulations to Whitten — Keith and Erin’s son — and to Hattie, granddaughter of our awesome employee Kevin! 🦌
We’re proud of you both!

11/27/2025

Happy Thanksgiving from Keith’s Butcher Shop, LLC.

Our retail is closed but our after hours number for deer drop off is located on our price sheet.

Hope you all have a wonderfully blessed day celebrating with family and friends.

11/25/2025

A big THANK YOU to all the hunters who brought their deer to Keith’s Butcher Shop, LLC over the weekend.

If you stopped in today you were greeted with the BEST customer service by our sweet helpers.

11/22/2025

🦌 OPENING DAY 🦌

Good luck this morning! Remember Keith’s Butcher Shop, LLC for the ultimate wild game processing!

335 Hwy 44
Burns Flat, OK 73624

580-562-3220
{after hours numbers listed on the price sheet}nni

11/21/2025

We’re excited to welcome another deer season here at Keith’s Butcher Shop, LLC!

As we move out the last of the beef today, we’re prepping the shop for tomorrow.

For over 17 years, our family has proudly served
hunters with award-winning sausage and the highest-quality deer processing.

Thank you for trusting Keith’s Butcher Shop, LLC for the ultimate wild game processing. We are looking forward to seeing new and familiar faces TOMORROW! 🦌 🦌 🦌

335 HWY 44
Burns Flat, OK 73624

580-562-3220
{after hours numbers listed on the price sheet}

10/17/2025

Come see us!

10/01/2025

It’s OPENING day! Come see us for the ultimate Wild Game Processing.