08/10/2026
🍵💚 Wait… Matcha Granola?! 👀✨
Crunchy, nutty, and loaded with matcha goodness!
👇 Check out the recipe below & save it for later!
📝 Ingredients:
* 200 g rolled oats
* 40 g cashews
* 20 g pumpkin seeds
* 30 g honey
* 30 g brown rice syrup
* 20 g coconut oil
* 30 g white chocolate
* 6 g matcha powder
* 10 g shredded coconut
* 1.6 g salt
👩🍳 Let’s make it!
1. Preheat your oven to 180°C (356°F).
2. In a large bowl, combine the oats, matcha powder, cashews, pumpkin seeds, shredded coconut, and salt.
3. Gently melt the white chocolate with the honey, brown rice syrup, and coconut oil until smooth.
4. Pour the melted mixture over the dry ingredients and mix until everything is evenly coated.
5. Spread evenly onto a parchment-lined baking sheet.
6. Bake for 30 minutes, checking regularly to prevent burning.
7. Let it cool completely for that perfect crunch and delicious clusters! 💚
✨ Made with love by Fe Maison.
💬 Would you try matcha in your granola?
