02/03/2026
Many people ask me why their newborn chick remains only 8 grams at 10 days old, despite constant feeding and effort. In the photo is my chick at just 2 days old already close to 10 grams.
Here is my method:
1) Use Low-Fat Formula Only
Never use high-fat formula for newborn chicks. Their digestive system is extremely delicate, and excess fat slows digestion and growth.
2) Mix With Hot Water Not Warm Water
Always prepare the formula with hot water, not lukewarm water. Think about instant noodles: which expands better hot water or warm water? If the formula does not fully expand and cook properly, it will not digest properly. Some people argue that hot water may reduce certain nutrients. My question is simple:
Which is worse slight nutrient loss, or a chick that cannot digest and dies? Digestibility comes first.
3) Blend the Formula Until Completely Smooth
For small numbers of chicks, use a milk frother.
For larger operations, use a proper blender.
The formula must be broken down until it has a smooth, creamy consistency.
Think of rice porridge versus plain rice which is easier to digest? The same principle applies.
4) Feeding Temperature
I wait until the formula reaches 38°C before feeding.
By the time I actually feed, it naturally drops to around 36.5–37.5°C.
Remember: a chick’s crop is extremely delicate.
If the formula is too hot, it can burn the crop lining and permanently damage digestion.
5) Feed Slowly
Feed drop by drop. Do not rush. Allow the chick to learn how to swallow properly.
6) Proper Brooder Cup Size
The cup must be small enough for the chick to brace its legs against the sides.
If the container is too wide, the chick may develop splayed legs. However, it must not be so tight that the chick cannot move. Movement stimulates digestion, the more controlled movement, the better the digestive response.
7) Bedding Material
The bedding must be soft but not slippery. I use puppy training pads cut to fit the cup. They absorb moisture, keep the chick dry, and provide a textured surface.
The fibers allow the chick’s toes to grip, helping it rotate and exercise its legs.
This prevents leg deformities and supports proper skeletal development.
😎 Brooder Temperature and Humidity
For newborn chicks:
Temperature: 36.5°C
Humidity: 50%
At 11 days (after transfer to a larger brooder):
Temperature: 36°C
Humidity: 50%
At 21 days:
Temperature: 35.5°C
Humidity: 50%
A simple rule: reduce the temperature by 0.5°C every 10 days.
Growth is not luck.
It is digestion, temperature control, technique, and discipline. If a chick is not growing, the problem is never “mystery.” It is management.
